Y’all.  This may be the most uniquely delicious cookie I’ve ever eaten. The flavors and textures are so complex and different.  I’ve wanted to try the “real thing” the last few times I’ve visited NYC,… Read more »

These noodles can be served hot, cold, or room temperature.  I prefer hot, because I like the combo of the warm and creamy noodles and the cold, crunchy pepper.  But cold leftovers are delicious, too…. Read more »

This is a simple and healthy recipe that looks pretty fancy and decadent, perfect for a stay at home date night or a dinner party.  Now that my garden is getting going (more on that… Read more »

Wednesdays are our crazy night of the week. Between gymnastics, tball, and church youth group, we don’t have time for dinner.  It’s typically the day I use my slow cooker, and this week was no… Read more »

The title of this recipe is misleading because there is very little butter per serving, however, a little goes a long way with tilapia.  And my kids gobble up fish cooked this way.  I’ve even… Read more »

I’m so glad summer is almost here.  Yes, I like the warmer weather, but  what I’m really looking forward to is fresh fruits and veggies.  Our local Farmer’s Market just opened for the season and… Read more »

Congratulations Laura Farris.  You’ve won!  ****THIS GIVEAWAY IS CLOSED.****   When was the last time you got dressed up for a night out dancing with your friends?  If you’re a mom, it’s probably been awhile…. Read more »