It’s crazy how much my kids love these beans.   We like them, too! Crock Pot Pintos 1 pound of dried pinto beans 1 ham hock/bone (I often leave this out if I don’t have it)… Read more »

You’re going to have to trust me that this salad is fabulous.  The picture looks kind of gross, I know. Like raw chicken….I made the salad and then some things came up and it had… Read more »

No food reminds me of the 80s more than stuffed mushrooms.  I loved them, so my mom made them a lot.  I don’t remember what she put in them except bread crumbs, mushrooms, and cheese,… Read more »

After a weekend of Cadbury eggs and Peeps, it was so nice to have a light salad for dinner.  It’s basically a Greek salad sans olives (I don’t like them so I leave them out),… Read more »

Got a bunch of leftovers in the fridge?  Then it’s the perfect night for a frittata.  You can put anything in it and it works, and it’s really fast.  You can also serve a frittata… Read more »

I made Slow Cooker Roast Beef , Thyme and Sage Roasted Carrots, and Smashed Potatoes with chives for dinner.  I’m not a huge fan of cooked carrots, but I decided to give these a try. … Read more »

Hershey’s Chocolate Cake This is my super secret favorite chocolate cake recipe.  So secret that it comes from the back of the Hershey’s cocoa box.  It’s almost as fast as a cake mix, but tastes… Read more »

I was going to make a kind of Greek quinoa salad with tomatoes and cucumbers, but I totally forgot tomatoes at the store this week.  No way am I going back to Wal Mart for… Read more »

This was such a quick and healthy dinner.  My legs are still recovering from the half marathon I ran yesterday, so I was happy to stand for only 22 minutes to cook dinner!! Lemon Pepper… Read more »

I love to go out to eat.  At least, I used to, before I had toddlers.  Eating out with a toddler is an experience I try to avoid at all costs…And Chuck E Cheese?  Well,… Read more »